This fine New England brew comes in a standard 12 fl oz bottle and has
respectful 6.7% alcohol by volume.
It is a seasonal beer, and here winter means strong and malty.
It pours dark-brown in your glass and produces a white, thin foam of large
bubbles who immediately disappear. Your nose senses fruits and caramel
coming from the glass that is a clear chestnut brown.
It tastes very malty, almost like caramel and hints of sweetness which go
greatly along with its very high carbonation. After a few sips, you have a
great aftertaste of caramel in your mouth.
This beer goes great with food and solo. One is definitely fun to drink,
probably also a second one. But its taste reminds me somewhat of single-malt
whiskeys. And these are meant to be enjoyed, not to be drunk in masses.
The same holds for this fine Ale.
So ... it's sweet, dark, and highly carbonated? Sounds a bit like alcoholic pop. How strong does the malt hit you?
ReplyDeleteHehe... klein geil und schwarz :) Its still ale, but definitely goes in that direction. Not too malty, but
ReplyDeleteenough to remind me of whisky.